Today, we had to depart back to reality. T.T
Follow the train map to airport. We took the red line from Mong Kok station to Lai King station.
At one of the interchange train station, Lai King.
We are on our way to Tsing Yi station to take the airport express train from Lai King station.
Got this at the interchange station - airport express station.
Nestea Watermelon flavour with icy refreshing taste (minty-like). Not bad, it was a new kind of flavour to me for Nestea~ LOL~
On our way to the airport via the airport express train. Inside the train, the demarcated LED lights shown were something quite interesting to me. Although I've traveled around in Europe and other places of interest, never seen one that shown such countdowns. ;)
Swarovski Hot Air Balloon decoration at the airport.
Before flying back to KL, Malaysia, we decided to have our early lunchie at around the airport area. The HK international airport is hugeeeee. So, don't worry for not able to find food to eat. One should be more worried for not able to find the way to the departure gate. LOL~
I guess it was really a good decision so that when we were at umpteen thousands of feet above the ground, we wouldn't be hungry and so dehydrated. :)
Types of Handmade La Mian (pulled noodles).
*excused for the uncleared pic, I hurriedly took pic of it as in afraid and embarrassed when ppl see me taking pictures. LOL~*
Handmade La Mian menu from Crystal Jade Restaurant @ HK airport.
The soup menu from Crystal Jade Restaurant @ HK airport.
Table setting @ Crystal Jade Restaurant, HK airport.
Crystal Jade Restaurant is a restaurant which serves Chinese cuisine.
Ordered Shredded Fish Thick soup.
Something new to me though. Never really had fish soup before. So can't compare. :P
It was nice. Worth to try~
Ordered this, La Mian with Minced Meat with Mushroom and Spicy Sauce
(Type of La Mian: Double Line).
It wasn't so spicy though in which I could still tolerate it. :D
Minced meat with cut mushrooms and tofu.
OMGG, it looked so simple yet it tasted so good! *miss this so much*
Fried La Mian.
This was just a decent meal. Ntg to shout out about.
This was just a decent meal. Ntg to shout out about.
Shanghainese Xiao Long Bao (Lil' Dragon Dumpling) @ Crystal Jade Restaurant.
It was made bigger in size, as compared to other xiao long bao that I had in Malaysia. Malaysia's xiao long bao seems stunted though. LMAO~
The soup was wrapped in a way which was hidden inside the dumpling skin. *yumm*
Be careful of the hot soup inside the dumpling!
After our lunchie, we proceeded in time to the departure hall.
Reached!
Me at the departure gate with Christmas-sy decoration *felt like Xmas* :D
Buh-bye Hong Kong, till we meet again :)
~2015 Holiday ended with such a memorable moments~
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